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Breaded button mushrooms with side of marinara
Steak grilled with white onions and served over tomatoes, cucumbers, carrots, black olives, red bell peppers and lettuce
Carrots, cucumbers, tomatoes, and lettuce, topped with grilled shrimp, drizzled with balsamic glaze
Lettuce topped with parmesan cheese, homemade croutons and our Caesar dressing