Sauteed ham and onions in a pink sauce flamed with vodka
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Sauteed shrimp, calamari, clams, and mussels in a white wine marinara sauce
Sauteed shrimp, calamari, clams and mussels in a white wine marinara sauce
Italian sausae, fresh mushrooms and spinach pasta served in a brandy cream sauce
A spectacular fusion of gorgonzola, mozzarella, provolove, and parmesan cheeses (Served with Penne or Rigatoni)