$28.40
Chicken breast wrapped in prosciutto, simmered with mushrooms in a cream sauce and topped with arugula
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Egg-battered and fried eggplant, layered with basil and parmesan cheese, baked and covered in marinara and mozzarella.
White wine sauce tossed with a medley of diced tomatoes, black olives, and artichoke hearts over grilled chicken.
Prosciutto wrapped and baked around grilled chicken breast, fresh mushroom cream sauce, your choice of pasta, finished with arugula and balsamic glaze.”
Breaded chicken layered with basil and parmesan cheese, baked and covered in our slow-simmered marinara and mozzarella. Served with your choice of sauteed vegetable medley or spaghetti marinara.
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