The italian classic! Three large pork and beef meatballs in our marinara sauce with parsley.
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Pasta tossed and seasoned with olive oil, diced tomato and minced garlic
Sauteed ground beef in a complex meat sauce, served over spaghetti.
Classic italian vodka sauce with ham and red onion tossed over penne.
Herbed bechamel ricotta, pasta and our hearty bolognese sauce, covered in toasted mozzarella.